Please submit as much information about the cake design. Please attach any photo inspirations you may have.
Be sure to include:
1. Number of servings required
2. Contact information- Email & Phone number
3. Preference for fondant or buttercream. Please keep in mind some cake designs are only possible in fondant.
4. Date of your event
We will respond within 1-2 business days with a follow-up email.
Cake Serving Guide- 1 Tier- (Standard 4" Height)
6"- 8 to 10 servings
8"- 12 to 15 servings
10"- 20 to 25 servings
12"- 35 to 40 servings
Tiered Cakes - ( Standard 4" Height for each tier)
6"+8"- 20 to 25 servings
8"+10"- 35 to 40 servings
10"+12"- 55 to 65 servings

Kindly note we will be closed on October 20th and 21st. Last day to pick up orders will be October 18th for that week. Thank you for your continued support.